Christian InTech Articles - Cooking TIps

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Christmas Recipes: Cakes & Tarts. No.7 of 7 - Christmas Swiss Roll Christmas recipe makes 8 slices calories per serving: 720 cals Preparation time: 45 minutes Cooking time: 10 minutes Not suitable for freezing Christmas recipe ingredients: * oil for greasing * caster sugar, 125 g (4 oz) * flour,... Cilantro For Your Health Cilantro - pronounced [sih-LAHN-troh] The leaves and stems of Coriander plant are called Cilantro. Widely used in Mexican, Caribbean and Asian cooking Cilantro has a strong pungent taste. People usually just love the taste or hate it because it is... Detoxification By Using Juice Diet Therapy Nature cure depends for effectiveness on elimination of the toxic substances causing the condition, whereas the more dramatic results of the orthodox physician are more concerned with the suppression of the symptoms. For conditions which... Fruit Phyto Bars (NC)-Forget those tasteless, over-processed energy bars you buy at the store which have been sitting on the shelf for who knows how long! These delicious bars will not only tempt your taste buds but will deliver some important nutrition... Red Pepper Lamb Kofta in a Rogan Josh Sauce (NC)—Kofta is similar to kebab, except for the fact that ground meat is used, shaped into golf ball-sized servings. Like many classic Indian dishes, it comes in various forms, some of them requiring elaborate and lengthy preparation. Here is a...         Australian BBQ Recipes Australian bbq recipes What makes a great outdoor party? Grilling, of course. And the Australians sure have some awesome bbq recipes that you are sure to enjoy. This first Australian bbq recipe is for shrimp. This is a very unique recipe that will give your outdoor party that down under feeling that everyone will remember. You will need large raw peeled shrimp with the tails, 2 tablespoons of soy sauce, 3 tablespoons of hoisin sauce(a sauce made from fermented soy beans, 1 tablespoon of your favorite barbeque sauce, 1 teaspoon of chili sauce, 1 tablespoon on honey, 1 tablespoon of olive oil, 1 tablespoon of sherry, and 2 minced cloves of garlic. Mix all of the ingredients together including the shrimp and refrigerate. You should leave the shrimp in the marinade for around 2 hours before grilling. When the shrimp are ready for grilling, cook as usual on high heat marinating with the bbq sauce while grilling. There is also a wonderful Australian bbq recipe for beef that you are absolutely going to love. It is also a marinade, so you will want to include time for the steaks to marinate before cooking. You should marinate for at least a couple of hours but if you leave it overnight it is even better. For this Australian bbq recipe you will need 1 tablespoon of vegetable oil, 2 tablespoons of vinegar, 2 tablespoons of your favorite red cooking wine, 2 tablespoons of tomato sauce, 3 minced garlic cloves, 1 teaspoon of mixed dried herbs and pepper to taste. Place your steaks in a large dish with a lid or you can use plastic wrap. Mix all the above ingredients together and then pour over your steaks, turn steaks to ensure that the marinade has coated all sides of the steaks. Refrigerate and cover. Turn steaks ever so often so the marinade can soak into your steaks. With these meals you are sure to love Australian bbq recipes and start searching for more. About the Author Anita is author of Steaks, Seafood and Barbeque guide Steak-Guides.com